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Desserts - Sweets And Treats

CANDY & DESSERT SweetS And treats BUFFETS

 

A.S.A.T. Catering Service Group now includes Sweets and Treats. Dessert Tables. With a creative flair, passion for baking and fashion couture expertise; we came to the conclusion that A.S.A.T could indeed offer great value with premium quality products. 

With Themes to suit all occasions, providing handmade Sweets & Treats including Giant Cupcake Towers, Cake Pops, Cookies, Macrons, Dessert Cupcakes, Unique Dessert Table's, Wishing Wells and Canopies. 

 

A Uniquely Styled Candy Buffet, A.S.A.T is creating Event Sensations 

As Simple As That Sweets And Treats!

 

With Spit Roast, Finger Food or any other function catering, you can add from the list below a choice of  two alternating Desserts-:  $6.75 Per Person

 

- Fruit Topped Cheese Cake         

- Mixture of French Petit Fours

- Chocolate Roulade     

- Super Chocolate Fudge Cake

- Creamed French Vanilla Slice 

- Sasher Torte` (Flourless Chocolate Cake) 

- Black Forest Cake

- Freshly Made Fruit Salad       

- Lemon Roulade

- Pavlova   

- Pecan Pie Tart       

- Apple Strudel

 

All desserts Homemade fresh daily by our French Pastry Chef served individually and garnished with freshly Whipped cream, Kiwi Fruit and Strawberries. 
Choice of 3, or more desserts add an additional $.75 cents per person.

 

CHEESE PLATTER                  $7.00 Per Person

- Platters of local and imported cheese served with crackers, greens, dried fruit and nuts   

                
COFFEE                                    $3.50 Per Person

- Freshly brewed  Coffee or Tea

 

Main Office: 23 Benelong Crescent Seaford, VIC 3198 | Email: asatcateringgroup@gmail.com | Telephone ASAT Manager Luke: 0420901007

A.S.A.T As Simple As That CATERING SERVICE Group TM| ABN: 54-674-684-611 | Health Dept Registered 

Commercial Kitchen: 'Sandy By The Bay' Trevor Barker Beach Oval, Beach Rd, Sandringham VIC 3191 

 © 1998 ASAT Catering Service Group Website Created by SARASAT Web Designs

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